Florence Winter Market uses the online app, sourcewhatsgood.com, with drive-thru and pick up hours 4-5pm on the 2nd and 4th Tuesdays of the month starting November 23rd until the end of April 2022. Location will be at Cross Roads Assembly of God portico at front door, 1380 10th Street.
Marcy’s Sourdough & Sweet
Marcy bakes with mainly organic and local ingredients to make wheat and rye sourdough loaves plus chocolate chip cookies, brownies, and biscotti.
Aronia Bijou Bloom
Ann brews shrub with local aronia berries and bakes many variety of scones.
Vine To Table
Gayle bakes savory and sweet hand pies, savory and sweet quick breads and other baked items.
Rain Forest Mushrooms
Bob’s Mushroom Farm produces Certified organic Gourmet Mushrooms, Mushroom kits, Dried Mushrooms, Mushroom oils, and Mushroom powders.
Midori specializes in cuisines that use fermented food. She packages her special food in bentos, dinners, and appetizers